So I have moved into my new apartment at last! I have been cleaning and cleaning and cleaning! (its my husbands and roommates former bacholor pad so what do you expect haha) I have found that men soap scum and hair seem to go together ...o.0.
When cleaning the kitchen I found that not only was it sadly unorganized and set up backwards to what it should be (measuring cups in one section, mixing bowls in another and the few baking supplys in the third...) it was also extremely under stocked.
So I took it upon myself to restock this pathetic excuse of a kitchen so i could use it to make healthyer food than hamburger helper. But for some reason my mind when completly blank as to what the absolute bare bones are to what you need in the kitchen for food staples!
So after searching around the web, crying a little and banging my head on the wall....sorry neighbors i forgot you were there...I came across this web site...
http://www.associatedcontent.com/article/1887048/kitchen_staples_how_to_stock_a_new.html?cat=22 (copy and paste)
Quite a good list honestly. It leaves out a few things and i know that i will still forget something on my shopping list but hey this gives a very good outline to go by.
Well back on to cleaning, think Ill get the whole house done by the time my husband comes home? I say most likely not haha!
Yours Always,
Mrs. Bergstrom
